Our certified organic 'Coconut Cider Vinegar' crafted from defatted & high-protein coconut milk which results from the extraction of extra virgin coconut oil, and is part of our zero-waste production practices.
There are synthetic benefits of the amino acids from the coconut sap (natural sugar) and the organic, defatted & high-protein coconut milk
Contains PROBIOTIC CULTURES that promotes digestive health
Richer in nutrients & minerals such as calcium, iron and potassium when comparing to other types of vinegar.
There are synthetic benefits of the amino acids from the coconut sap (natural sugar) and the organic, defatted & high-protein coconut milk
Contains PROBIOTIC CULTURES that promotes digestive health
Richer in nutrients & minerals such as calcium, iron and potassium when comparing to other types of vinegar.